The Culinary Heritage of Trinbago 2nd Edition

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More than 380 recipes of Trinbago's seasonal and traditional foods.

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It is the love of good food that led Jassie Singh to research and document the foods that nourished and sustained our foreparents. With more than 380 recipes, in an engaging format, it is hoped that our younger generation will be enticed into rediscovering our Culinary Heritage.

  • Hardcover: No
  • Publisher: NA
  • Language: English
  • ISBN-10: NA
  • Dimensions: NA
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